Lunch Boards

Grilled BBQ chicken with crisp vegetables in tangy homemade dressing for a satisfying, protein-packed meal.

Vibrant bowl with roasted vegetables, fresh greens, quinoa, and creamy herb dressing for a nourishing meal.

Silky French-style soup with tender potatoes and sweet leeks, finished with cream for ultimate richness

Mafaldine with broccoli, lemon zest, and Parmesan in a silky, zesty sauce for a light Italian meal.

Savory BBQ chicken meets melted sharp cheddar and mozzarella on crispy sourdough for ultimate comfort.

Classic golden-crusted loaf with chewy texture. Ideal for sandwiches, dipping, or soaking up sauces.

Protein-packed salad with kidney beans, crisp vegetables, and tangy vinaigrette ready in 15 minutes.

Tender pulled lamb with creamy Alabama white sauce on soft buns topped with crisp slaw.

Spice-marinated tofu roasted golden and served in warm flatbreads with tahini and fresh veggies.