Snack Boards

Traditional Polish open-faced sandwiches with assorted meats, vegetables and pickles on buttered rye bread.

Crunchy pretzels with tangy dill pickle and ranch coating. Easy party snack.

Golden, crunchy onion rings with zesty spicy mayo dipping sauce. Easy appetizer ready in 40 minutes.

Spiced ground beef, melted cheese, and creamy guacamole on crispy tortilla chips—an easy Tex-Mex favorite.

Creamy, spicy cheese dip with seasoned beef, Rotel tomatoes, and sour cream—ready in 25 minutes.