Sweet Boards

107 entries found in this set. Showing page 9 of 12

Sweet Boards Collection

Freshly baked lemon poppy seed cupcakes sprinkled with zest on a white serving plate
Lemon Poppy Seed Cupcakes

Light, zesty lemon cupcakes with poppy seeds and creamy frosting

Golden slice of fragrant lemon lavender cake topped with tangy lemon glaze and garnished with culinary lavender flowers
Lemon Lavender Cake

Moist cake combining bright lemon zest with aromatic lavender, finished with a tangy citrus glaze.

Silky smooth lemon posset dessert chilled in clear serving glasses with a vibrant yellow citrus garnish
Classic Lemon Posset

Silky creamy lemon dessert made with just three simple ingredients. Ready to chill in 20 minutes.

Italian peach tiramisu in a glass dish topped with mint leaves and ladyfingers
Peach Tiramisu

Refreshing Italian dessert combining sweet peaches with creamy mascarpone and delicate ladyfingers

Fluffy pastry swirled with cinnamon sugar baked until golden brown and lightly glazed
Sweet Cinnamon Twists

Golden pastry twists swirled with cinnamon-sugar and topped with vanilla glaze.

Moist homemade cinnamon apple bread sliced on a wooden board with warm cinnamon aroma
Cinnamon Apple Bread

Moist and tender bread loaded with fresh diced apples and warming cinnamon, featuring a marbled cinnamon sugar swirl throughout.

Handheld peach cobbler cheesecake cones layered with spiced peaches and fluffy filling
Peach Cobbler Cheesecake Cones

Crispy waffle cones stuffed with fluffy cheesecake filling and spiced peach compote. A fun twist on two classic desserts.

Fluffy dark chocolate and mint chip cloud cookies topped with glossy chocolate ganache
Dark Chocolate Mint Chip Clouds

Delicate meringue cookies swirled with dark chocolate and cool mint chips for an irresistibly light, melt-in-your-mouth treat.

Moist buttery blueberry upside down cake served warm with whipped cream and ripe berry topping
Juicy Blueberry Upside Down Cake

Moist buttery cake with caramelized blueberry topping, ideal for summer