Dinner Boards

Tender lamb shoulder slow-roasted with a fresh herb rub and vegetables for a flavorful main dish.

Tender lamb shoulder roasted with aromatic herbs and served with pan juices and veggies.

Vibrant soup with spring vegetables and a fragrant pesto swirl, perfect for seasonal fresh flavors.

A comforting casserole with shredded chicken, enchilada sauce, corn tortillas, and melted cheese.

A hearty Southern boil featuring shrimp, crab, sausage, corn, and potatoes with rich Cajun spices.

A vibrant Southern dish with shrimp, crab, sausage, corn simmered in a flavorful, aromatic broth.

A light blend of spring vegetables in a savory broth topped with fragrant basil pesto swirl.

Sautéed mushrooms, peppers, and onions topped with creamy vegan cheese sauce in a toasted hoagie roll.

Tender lamb shoulder infused with fresh herbs and lemon, slow-cooked to perfection with a savory crust.